Thin Mint N’ Chip Crispers

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Ingredients

1 cup softened butter

1 cup packed light brown sugar

½ Cup sugar

2 eggs

1 tsp vanilla

1 cup whole wheat flour

1 ½ Cups all purpose flour

3 Tablespoons instant jello French vanilla pudding mix

1 tsp baking soda

½ teaspoon salt

10 oz bag Andes Mint Chips/pieces

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