Herb And Goat Cheese-Stuffed Chicken Breasts

3 faves
More from this source
Cooking Light

Comments

Add a comment

Ingredients

1/4 cup panko (Japanese breadcrumbs)

2 tablespoons chopped fresh mint

2 tablespoons chopped fresh flat-leaf parsley

1 (4-ounce) package goat cheese

4 (6-ounce) skinless, boneless chicken breast halves

1/2 teaspoon kosher salt, divided

4 teaspoons olive oil, divided

1/4 teaspoon crushed red pepper

1 (10-ounce) package fresh spinach

Lemon wedges (optional)

You might also like

Stuffed Chicken Breast Recipe (Guac And Cheese)
A Spicy Perspective
Prosciutto-Wrapped, Boursin Cheese And Bacon-St...
SHAPE Magazine
Crockpot Stuffed Chicken Breasts With Spinach,...
How Sweet It Is
Mushroom And Cheese Stuffed Chicken Breast
Pham Fatale
Spinach & Goat Cheese-Stuffed Chicken Breasts
Fine Cooking
Goat Cheese Stuffed Chicken Breast
My Coke Rewards
Grilled Goat Cheese And Basil Stuffed Chicken B...
Grilling Companion
Stuffed Chicken Breasts With Artichoke Hearts A...
Cooking Light
Goat Cheese-Stuffed Chicken Breasts
Bertolli
Goat Cheese & Basil Stuffed Chicken Breasts Wit...
Yummy Mummy