Khinkali (Georgian Dumplings)

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Ingredients

4 cups flour

1¼ tsp. kosher salt, plus more to taste

8 oz. ground beef

8 oz. ground pork

2 tbsp. finely chopped cilantro

1 tsp. dried fenugreek leaves (available at Indian Foods Company)

½ tsp. crushed red chile flakes

3 small yellow onions, minced

Freshly ground black pepper, to taste

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