Pistachio-Crusted Rack Of Lamb

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
867
FAT
219%
CHOL
103%
SOD
19%

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Ingredients for 4 servings

1 cup pomegranate juice

1/4 cup dried currants

1 garlic clove, peeled

3 tablespoons chilled butter, cut into 1/2-inch cubes

1/2 teaspoon ground cinnamon

1/4 teaspoon ground cumin

1 large rack of lamb (2 1/4 pounds), well trimmed

1/4 cup chopped natural unsalted pistachios

1/4 cup panko (Japanese breadcrumbs)*

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