Grilled Salad Pizza

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Details

17 Ingredients

• 1 package dry yeast (about 2 1/4 tsps)
• 2/3 cup warm water (100° to 110°)
• 3 1/2 tsps olive oil, divided
• 1 2/3 cups all-purpose flour
• 1 tsp sugar
• 1/2 tsp salt
• 1/2 tsp dried oregano
• 1/4 tsp dried thyme
• Cooking spray
• 1/2 cup (2 ozs) shredded part-skim mozzarella cheese, divided
• 1/4 cup (1 oz) grated fresh Parmesan cheese, divided
• 2 1/2 cups coarsely chopped trimmed arugula (about 4 ozs)
• 1 1/2 cups chopped seeded tomato
• 1/4 cup chopped fresh basil
• 2 tsps balsamic vinegar
• 1 1/2 tsps Dijon mustard
• 1 (14-oz) can artichoke hearts, drained and chopped