Quick Turkey-Spinach Lasagna

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1 can(s) (28 oz) crushed tomatoes

1 1/2 cup(s) (8 oz) finely chopped skinless roast turkey

1 tablespoon(s) dried oregano

1 egg

1 1/4 cup(s) fat-free ricotta cheese

3 cup(s) finely chopped or torn baby spinach leaves

1 teaspoon(s) ground black pepper

1 tablespoon(s) minced garlic

6 oven-ready lasanga noodles (half of a 12 oz box)

3/4 cup(s) shredded provolone cheese

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