Tuscan Roasted Rosemary Chicken

By Knorr
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3-to 4- lb. chicken, cut into serving pieces

3 Tbsp. olive oil

3 Tbsp. fresh rosemary leaves or 1 tsp. dried rosemary leaves

3/4 tsp. salt

1/2 tsp. ground black pepper

1 package KnorrĀ® Roasted Chicken gravy mix

1-1/4 cups water

1 Tbsp. dry white wine (optional)

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