Cajun Beef And Pasta Salad

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Oxmoor House


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6 ounces lean flank steak

2 tablespoons dry red wine

3/4 teaspoon Cajun seasoning, divided

2 ounces fusilli (corkscrew) pasta, uncooked

1 cup sliced fresh mushrooms

1/2 cup julienne-sliced green pepper

2 tablespoons sliced pimiento

1/4 teaspoon dried oregano

1/4 teaspoon dried thyme

3 tablespoons nonfat mayonnaise

2 tablespoons white wine vinegar

Vegetable cooking spray

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