The Normand Fizz | Apple Ginger Calvados Cocktail

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Gourmande in the Kitchen


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4 thin tart apple slices

1 teaspoon maple syrup

1 oz/ 2 tablespoons lemon juice

1 oz/ 2 tablespoons ginger simple syrup (see associated recipe)

2 oz/ 1⁄4 cup good-quality Calvados

Ice cubes

Soda water to top up

Lemon peel for garnish

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