(Vegan) Lemon Cheesecake

1 fave
More from this source
Go Dairy Free
Nutrition per serving    (USDA % daily values)
CAL
257
FAT
45%
CHOL
12%
SOD
9%

Comments

Add a comment

Ingredients for 10 servings

1-14 oz package firm silken tofu

1-8 oz package Better than Cream Cheese

2/3 cup sugar

¼ cup lemon juice

½ tsp almond extract

2 tbsp cornstarch

1-9 inch pie crust

You might also like

No Bake Lemon Oreo Cheesecake
My Baking Addiction
Mini Lemon Cheesecakes
My Baking Addiction
Lemon Cheesecake With Fresh Berries
My Baking Addiction
Marbled Lemon Cheesecake
Foodess
Meyer Lemon Cheesecake With Gingersnap Crust
The Naptime Chef
Mini Blueberry-Lemon Cheesecakes
SHAPE Magazine
No Bake Raspberry-Lemon Cheesecake
My Baking Addiction
Lemon Cheesecake In A Jar
My Baking Addiction
Lemon Cheesecake Cookies
The Kitchn
Creamy Lemon Cheesecake Yogurt Cupcakes
Skinny Taste