Baked Meyer Lemon Fries Recipe

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Michael Chiarello on Food Network
Nutrition per serving    (USDA % daily values)
CAL
381
FAT
31%
CHOL
0%
SOD
79%

Comments

These look amazing!
Cristina Ferrare   •  9 Oct   •  Report
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Ingredients for 6 servings

1 tablespoon salt

2 tablespoons freshly chopped Italian parsley leaves

3 Meyer lemons, zested

1/2 teaspoon freshly ground black pepper

6 Idaho potatoes

2 tablespoons minced garlic

1/4 cup extra-virgin olive oil

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