Skirt Steak Romesco

2 faves
More from this source
Real Simple

Comments

Add a comment

Ingredients

6 Yukon gold potatoes (about 2 1/2 pounds), cut into 1 1/2-inch chunks (peeled, if desired)

1 skirt steak (about 1 1/2 pounds)

1 1/4 teaspoons kosher salt

1/2 teaspoon black pepper

1/2 cup (2 ounces) roasted almonds

1 clove garlic

1/2 cup (2 ounces) grated Parmesan

1 12-ounce jar roasted red peppers, drained

1/4 cup extra-virgin olive oil

2 teaspoons sherry vinegar (or red wine vinegar)

1 small bunch watercress

You might also like

Salmon And Scallop Skewers With Romesco
Cat Cora
Romesco And Grilled Leeks
Seven Spoons
Romesco
Not Without Salt
Crispianity: Crispy Fish With Romesco Recipe
Food Republic
Romesco Filled Potatoes
Dana Treat
Salsa Romesco On Olive Oil-Fried Eggs
XO Breakfast
Roasted Fingerling Potatoes With Romesco
Feed Me Phoebe
Grilled Portobello Mushroom Burgers With Romesc...
Feed Me Phoebe
Ramps With Romesco
Food52
Romesco Potatoes
smitten kitchen