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Mediterranean Style Stuffed Peppers

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Elle's New England Kitchen
Related tags
gluten free vegetarian mediterranean
Nutrition per serving    (USDA % daily values)
CAL
594
FAT
82%
CHOL
17%
SOD
43%

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Ingredients for 3 servings

1 x each red, yellow, orange bell peppers

1 1/2 cup dry quinoa

3 cup Vegetable or chicken broth

1/2 cup pistachios

1/2 cup black olives

3/4 cup feta cheese

1 cup grape tomatoes

1/4 cup fresh basil

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