Lemon Grass And White Bean Turkey Chili

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1 15 inch stalk lemon grass, cut into 4 segments and gently crushed

2 tbsp olive oil

1 tbsp diced jarred jalapeno pepper slices

1 large yellow onion, diced

3 cloves garlic, minced

1/2 tsp chili powder

1 tsp ground cumin

1/2 tsp cinnamon

1 tsp smoked paprika

1 14 ounce can coconut milk

1 cup chicken broth

1 1/4 lb ground turkey

1 15 ounce can cannellini beans, drained

4 cup lightly packed baby spinach

Salt and ground black pepper, to taste

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