Baked Eggs With Smoked Salmon, Arugula And Manchego

28 faves
More from this source
The Year In Food


Add a comment


8 large eggs

1.5 cups diced leeks, white and pale green parts only

1.5 cups chopped arugula, plus a little extra for garnish

4 ounces smoked salmon, cut into small cubes

2/3 cup grated Manchego cheese, plus more for garnish

1 tablespoon olive oil or butter

salt and freshly ground pepper to taste

4 eight-ounce ramekins or oven-safe bowls

You might also like

Creamy baked eggs with smoked salmon soldiers
Lucy Jessop
Baked Eggs Recipe
101 Cookbooks
Baked Eggs
No Recipes
Baked Eggs
Jamie Oliver
Baked Eggs In Whole Roasted Tomatoes
Whole Living
Baked Eggs And Mushrooms In Ham Crisps
Land O’ Lakes Eggs Baked In Bread Bowls
Baked Bree
Basque-Style Baked Eggs Recipe
Food Republic
Baked Eggs In Creamed Spinach
No Recipes
Baked Eggs With Cream And Herbs Recipe
Real Simple