Spinach & Chicken Stir Fry With Raspberries

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Details

11 Ingredients

• 1/2 cup uncooked quinoa, rinsed
• 1 cup chicken broth
• dash garlic powder
• 1 tsp canola oil
• 2 chicken breasts, sliced
• salt & pepper
• 1/2 small red onion, sliced thin
• 1 bag (6oz) baby spinach
• 1/4 cup bottled pomegranate vinaigrette (or other fruity salad dressing)
• 1/2 cup fresh or frozen-then-thawed raspberries
• 2 Tbsps chevre or feta cheese