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Gazpacho & Cheese Bread

Nutrition per serving    (USDA % daily values)
CAL
259
FAT
35%
CHOL
9%
SOD
45%

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Ingredients for 4 servings

3 cups low-sodium vegetable juice cocktail

1 tomato, chopped

6 Tbsp. lime juice

1/2 cup finely chopped cucumber

1/4 cup chopped onion

5 fresh basil leaves, chopped

1/4 tsp. garlic powder

4 slices Italian bread

4 tsp. soft reduced fat margarine

2 Tbsp. KRAFT Grated Parmesan Cheese

1/4 cup KRAFT 2% Milk Shredded Cheddar Cheese

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