Cinnamon Crumble-Top Apple Pie

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Nutrition per serving    (USDA % daily values)
CAL
659
FAT
62%
CHOL
17%
SOD
24%

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Ingredients for 8 servings

1 prepared pastry dough, for one crust (use your own favorite pastry recipe or see my Kittencal's No-Fail Buttery Flaky Pie Pastry/Crust )

TOPPING

2 tablespoons flour

1/2 teaspoon salt

2 teaspoons cinnamon

2 1/2 teaspoons cinnamon

3 tablespoons melted butter

3 tablespoons brown sugar (or use all white sugar)

FILLING

1/4 cup light brown sugar , packed

4 lbs granny smith apples , peeled, cored and sliced 1/4-inch thick

1/2 cup sugar

6 tablespoons cold butter , cut into small pieces

2/3 cup sugar

1 cup flour

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