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Ice Cream Cake Recipe

2 faves
Nutrition per serving    (USDA % daily values)
CAL
745
FAT
137%
CHOL
62%
SOD
26%

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Ingredients for 8 servings

3/4 cup honey roast peanuts

chocolate sauce

1 cup plus 1/4 cup swirled milk chocolate and peanut butter morsels or use chocolate chips of your choice (recommended: Nestle)

2 1/2 pints ice cream

150 g Bourbon biscuits broken up into crumbs and rubble/1 1/2 cups chocolate cookie crumbs

2 ounces Crunchie bar, broken into shards and dusty rubble (recommended: Nestle Crunch)

butterscotch sauce

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