Lady And Sons Crab-Stuffed Shrimp Recipe

3 faves
More from this source
Paula Deen on Food Network
Nutrition per serving    (USDA % daily values)
CAL
444
FAT
80%
CHOL
171%
SOD
102%

Comments

Add a comment

Ingredients for 4 servings

1/4 teaspoon garlic powder

12 slices bacon, halved crosswise

1/4 cup mayonnaise

1 tablespoon Dijon mustard

Basil Cream Sauce, recipe follows

3 green onions, finely chopped

4 1/2 teaspoons heavy cream

Steamed white rice, for serving, optional

1/2 cup finely chopped green bell pepper

Dash cayenne pepper

1/2 cup saltine cracker crumbs

2 tablespoons fresh parsley leaves

1 pound extra-large or jumbo shrimp (about 24 shrimp), peeled, deveined, tails on

1 egg

1 tablespoon butter

1/2 lemon, juiced

1 pound crabmeat, picked over

You might also like

Crab & Scallion Stuffed Shrimp
Fine Cooking
Crab Stuffed Shrimp
Self Magazine
Crab- Stuffed Tiger Shrimp
Prevention
Crab- Stuffed Tiger Shrimp
Men's Health
Crab-Stuffed Shrimp
Betty Crocker
Hooley's Devil Stuffed Shrimp
AllRecipes.com
Crab Meat Stuffed Shrimp
Food.com
Avocados Stuffed With Shrimp Or Crab
Foodista.com
Flounder Stuffed With Shrimp And Crabmeat
Food.com
Avocado Stuffed With Spicy Shrimp Over Spring G...
The Kitchn