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Homemade Coconut Tapioca Yogurt

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This Mama Cooks!
Related tags
dessert gluten free low carb vegetarian asian thai


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2 cans (13.66 fluid ounce per can) of Thai Kitchen lite coconut milk

3 tablespoons instant Kraft Minute tapioca

1 packet of Yogourmet Freeze Dried yogurt Starter

1 tablespoon stevia Extract in the Raw

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