Green Salsa

By Sunset
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1/2 pound fresh tomatillos, or 1 (12-ounce) can tomatillos, drained

1 can (7 oz.) diced green chilies, drained

3/4 cup lightly packed rinsed fresh cilantro

1/4 cup coarsely chopped green onions (including tops)

1 tablespoon lime juice

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