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Jalapeno And Tuna Potato Salad


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5 Yukon Gold potatoes

1/2 red onion , thinly sliced

2 cans (each 6 oz/170 g) chunk tuna , drained

1/3 cup extra virgin olive oil

1/4 cup chopped fresh parsley

1/4 cup wine vinegar

1 jalape├▒o pepper , seeded and minced

1 tbsp capers , minced

1/4 tsp salt

1/4 tsp pepper

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