Tuscan Hummus

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Real Mom Kitchen


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1 (15 oz) cannellini or Great Northern Beans, drained and rinsed

2 cloves of garlic

1/3 grated Parmesan cheese

1/4 tsp. black pepper

1/8 tsp. cayenne pepper

1 Tbsp. lemon juice

1 1/2 Tbsp Tahini paste

1/2 tsp salt

1 tsp. dried rosemary

1/4 cup extra-virgin olive oil plus extra for garnish if desired

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