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Simple Slow Cooker Chicken Enchiladas

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Kraft Foods
Related tags
main-dish nut free cinco de mayo dinner latin mexican texmex
Nutrition per serving    (USDA % daily values)
CAL
776
FAT
74%
CHOL
60%
SOD
30%

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Ingredients for 8 servings

5 large chicken breasts

1 pkg. (8 oz.) cream cheese

1 can green chilies

2 cans enchilada sauce (you can use either the red or green chilie sauce), divided

Chopped onion (optional)

8 tortilla shells

8 oz. cheddar cheese

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