Tropical Icebox Cake Recipe

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2 1/2 cups loosely crumbled gingersnaps

5 tbsp melted butter

3 tbsp sugar

2 1/2 cups high-quality vanilla ice-cream

1 cup chopped pineapple

2/3 cup loosely crushed macadamia nuts

1 1/2 cups Heavy cream

splash or two rum

1 cup toasted coconut for topping

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