Hoppin' John

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
54
FAT
3%
CHOL
2%
SOD
50%

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Ingredients for 4 servings

3 green onions , chopped with greens

1 ham hock

1 teaspoon parsley flakes

1/2 teaspoon dried red pepper flakes

1 cup dried black-eyed peas

1 leaf green chard leaves , chopped

1 1/2 cups chicken broth

1 teaspoon garlic salt

1 celery rib , chopped

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