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Double Chocolate Cherry Cake

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Ingredients for 12 servings

1 1/4 teaspoons baking powder

16 ounces cherry pie filling (sweet or sour, drained & chopped)

1/2 cup icing sugar

1 cup sour cream or buttermilk or sour milk

cake Batter

1/2 cup butter , softened at room temperature

3/4 cup cocoa powder

1/2 teaspoon almond extract

1/4 teaspoon salt

1 teaspoon vanilla extract

3 cups whipping cream

1 1/2 cups flour


1/2 teaspoon baking soda


1/2 cup white chocolate chips

3 large eggs

2/3 cup boiling water

1 cup white sugar

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