Asian Five-Spice Chocolate Cake

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
427
FAT
116%
CHOL
75%
SOD
3%

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Ingredients for 12 servings

7 ounces fine-quality unsweetened chocolate, finely chopped

6 ounces fine-quality bittersweet chocolate, finely chopped

1/2 cup water

1 1/4 cups sugar

4 teaspoons Chinese five-spice powder

2 1/4 sticks unsalted butter, cut into pieces and softened

6 large eggs

Accompaniment: ginger cream

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