Lemon Pistachio Biscotti

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
54
FAT
6%
CHOL
5%
SOD
2%

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Ingredients for 60 servings

2 1/4 cups all-purpose flour

3/4 cup sugar

1 1/2 teaspoons baking powder

6 ounces (about 1 1/2 cups) unsalted pistachios

3 large eggs

Finely grated zest of 2 medium lemons

3 tablespoons strained lemon juice

1 teaspoon vanilla extract

2 cookie sheets or jelly roll pans covered with parchment or foil

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