Pork Tenderloin With Prickly Pear Tequila Bbq Sauce Recipe

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Nutrition per serving    (USDA % daily values)
CAL
158
FAT
1%
CHOL
0%
SOD
0%

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Ingredients for 6 servings

Canola or peanut oil, for brushing

2 pork tenderloins, trimmed (about 1 1/2 to 2 pounds total)

1 1/2 cups Prickly Pear Tequila BBQ Sauce, recipe follows

Kosher salt and freshly ground black pepper

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