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Creamy Scrambled Eggs With Smoked Trout And Green Onions

10 faves
Nutrition per serving    (USDA % daily values)
CAL
375
FAT
96%
CHOL
243%
SOD
22%

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Ingredients for 4 servings

8 large eggs

1 4.5-ounce package smoked trout fillets, broken into 1/2-inch pieces

4 ounces cream cheese, cut into 1/2-inch pieces, room temperature

1/2 cup chopped green onions

1 1/2 tablespoons chopped fresh dill

2 1/2 tablespoons butter

Fresh dill sprigs (optional)

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