Emeril's Pineapple Batida

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Emeril Lagasse on Food Network
Nutrition per serving    (USDA % daily values)
CAL
343
FAT
30%
CHOL
0%
SOD
70%

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Ingredients for 6 servings

3/4 cup pineapple juice

2 tablespoons lemon juice

2 tablespoons simple syrup, (equal amounts sugar and water heated until sugar dissolves), cool

1 1/2 cups Cachaca (Brazilian rum), or white rum

3 cups crushed ice

6 pineapple wedges, garnish

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