Curried Coconut Chicken

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Land O Lakes

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Ingredients

1 tablespoon vegetable oil

1 pound boneless skinless chicken breasts, cut into 1-inch pieces

1 (16-ounce) package fresh stir-fry vegetables, cut into 1-inch pieces

1/2 cup hot water

1 tablespoon curry powder

1 teaspoon instant chicken bouillon granules

1 cup LAND O LAKES® Light or Fat Free Sour Cream

1/4 teaspoon coconut extract or flavoring

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