Saucy Pork Chops With Orange Slices

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Southern Living


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4 (1 1/4-inch-thick) bone-in pork rib chops or loin chops*

1/2 cup orange juice

2 teaspoons soy sauce

1/4 teaspoon dried crushed red pepper

1 teaspoon salt

3/4 teaspoon black pepper

1/4 cup sweet orange marmalade

1/2 cup bottled barbecue sauce

4 (1/4-inch-thick) orange slices

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