Roasted Chicken With Lemon And Fresh Herbs

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
934
FAT
158%
CHOL
86%
SOD
17%

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Ingredients for 4 servings

paprika , for sprinkling

1 roasting chicken , weighing approx 3 1/2 lbs

fresh ground black pepper , to taste

1/4 cup olive oil (approximate measure)

3 small onions , peeled and quartered

2 lemons

6 garlic cloves , not peeled

1 bunch fresh rosemary

coarse salt

4 medium red potatoes, unpeeled

1 bunch fresh thyme

2 sweet potatoes , peeled

2 large parsnips , peeled

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