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Crispy Black Bean Tacos With Feta And Cabbage Slaw

1 fave
Nutrition per serving    (USDA % daily values)
CAL
194
FAT
32%
CHOL
6%
SOD
14%

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Ingredients for 4 servings

15 oz black beans, drained

1/2 tsp Ground cumin

5 tsp olive oil, divided

1 tbsp fresh lime juice

2 cup coleslaw mix, or finely shredded red and/or green cabbage, and grated carrot

2 x green onions, finely chopped

1/3 cup chopped fresh cilantro

4 x corn tortillas white or yellow

1/3 cup crumbled feta cheese

chipotle hot sauce or other hot sauce

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