Warm Turkey Picadillo Spinach Salad

By Sunset
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1/3 cup pine nuts or slivered almonds

1 onion (1/2 lb.), peeled and chopped

2 cloves garlic, peeled and pressed or minced

1 pound ground turkey breast

1/3 cup raisins

2 tablespoons chili powder

1/4 teaspoon ground cinnamon

1/2 cup orange juice

1/4 cup dry sherry or orange juice

2 tablespoons cider vinegar

Salt and pepper

2 quarts baby spinach leaves (1/2 lb.), rinsed and drained

1 cup cherry tomatoes, rinsed, stemmed, and halved

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