Vietnamese Chicken Salad

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chicken marinade

1 tablespoon vegetable oil

5 cups shredded green cabbage

grilled chicken-breast

1 medium shallot, thinly sliced

pickled carrots and daikon

1/4 cup finely chopped mint

1/4 cup finely chopped cilantro plus 6 large cilantro sprigs, for garnish

Salt and freshly ground pepper

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