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Easy Key Lime Pie

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dessert low carb vegetarian fathers day american southern

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Ingredients

2 tablespoons cornstarch

2/3 cup Splenda

1 can (12 ounces) evaporated milk

1/2 cup key lime juice

2 drops green food coloring (optional)

2 cups regular or light frozen whipped topping, thawed

1 reduced-fat graham cracker crust (9" diameter)

lime slices (optional)

chocolate shavings (optional)

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