Whole-Grain Waffles With Strawberries And Almonds

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Self Magazine

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Ingredients

1/2 cup rolled oats

1/2 cup whole-wheat flour

1 tablespoon ground flaxseed

2 teaspoons baking powder

1/4 teaspoon pumpkin pie spice

1/4 teaspoon salt

1 egg, separated

3/4 cup skim milk

1/4 cup mashed banana

1 tablespoon canola oil

Vegetable oil cooking spray

3/4 cup nonfat plain Greek yogurt, divided

1 1/2 cups sliced strawberries, divided

3 tablespoons sliced almonds, divided

6 teaspoons maple syrup, divided

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