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Apple And Parsnip Soup, Gluten-free

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10 Ingredients

  • 2 carrots [about 1/2 cup], peeled and sliced
  • 2-3 parsnips [about 2 cups], peeled and sliced
  • 1 apple, peeled, cored and chopped
  • 2 garlic cloves, minced
  • 1 Tbsp fresh ginger, peeled and minced
  • 2 Tbsps olive oil
  • 1 tsp salt
  • 1/2 tsp nutmeg
  • dash of ground cinnamon
  • 2 cups chicken broth, low sodium – additional cups may be needed

Preparation

Read recipe preparation at With Style and Grace  

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