Italian Sausage Vegetable Soup

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
393
FAT
79%
CHOL
27%
SOD
78%

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Ingredients for 6 servings

1/2 cup uncooked orzo pasta (rice-shaped pasta)

2 carrots , peeled/ diced

freshly ground pepper

salt

1 lb Italian sausage

1 medium onion , finely chopped

2/3 cup freshly grated parmesan cheese

1 green pepper , diced

1 (28 ounce) can crushed tomatoes , in tomato puree

1/2 cup dry white wine

1 teaspoon dried basil , crumbled

1 clove garlic , minced

1/2 teaspoon dried oregano

2 small zucchini , diced

5 cups chicken broth

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