Hot Red Potato Salad

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McCormick
Nutrition per serving    (USDA % daily values)
CAL
196
FAT
0%
CHOL
7%
SOD
12%

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Ingredients for 12 servings

3 pounds small red potatoes, unpeeled, quartered

2 cans (11 ounces each) whole kernel corn, drained

6 green onions, sliced thin

4 slices bacon, cut into 1-inch pieces

1 1/2 cups sour cream

1 tablespoon McCormick® Perfect Pinch® Salad Supreme Seasoning

3/4 teaspoon McCormick® Onion Powder

1/2 teaspoon McCormick® Hot Shot!® Black & Red Pepper Blend

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