Roasted Leg Of Lamb With Herbs

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Ingredients

5 lb boneless leg of lamb

Kosher salt and freshly ground black pepper

4 sprigs fresh thyme

4 sprigs fresh rosemary

4 sprigs fresh sage

1 clove garlic, peeled and sliced

2 tbsp peanut oil or canola oil

2 tbsp unsalted butter

Coarse sea salt

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