Linda's Lemon Shrimp And Sausage With Grit Cakes

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
443
FAT
61%
CHOL
62%
SOD
96%

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Ingredients for 8 servings

oil, for frying

1 teaspoon cajun seasoning

Grit Cakes

1 teaspoon salt

4 cups milk

4 garlic cloves , minced

Sauce

1/3 cup hot pepper sauce

Shrimp And Sausage Mixture

1 shallot , minced

1 lemon, juice and zest of , set aside zest and juice

1/4 cup white wine

2 cups grits

1 teaspoon Old Bay Seasoning

2 bell peppers , 1/2-inch dice

1 onion , 1/2-inch dice

oil, to cover surface of pan

1 tablespoon rice vinegar

1/2 teaspoon salt

1 cup grape tomatoes

1/2 cup heavy cream

8 ounces spicy sausage, 1/2-inch dice

1 lb large shrimp , peeled, and deveined

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