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Masala Chai Tea

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The Kitchn
Related tags
beverage gluten free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
251
FAT
27%
CHOL
9%
SOD
7%

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Ingredients for 1 serving

3/4 cup water

2-4 whole green cardamom pods, smashed

1-2 thin slices fresh ginger

1 1-inch cinnamon stick

1 piece star anise

3/4 cup milk

1 1/2 teaspoons loose black tea leaves

Sweetener, to taste (I prefer honey or maple syrup)

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