Vegetable Stock: Two Methods

Nutrition details

• Nutrition by Foodily
• 1 Ingredient not included in calculations
• Total calories: 5 Calculations based on total weight of ingredients
• Calories per gram: 1.6 This recipe contains a total of 5 calories or 1.6 calories per gram.
• Total fat: Low 5.1% of calories from fat. Approx. 0.0g fat in entire recipe.
• Saturated fat: Low 1.3% of calories from saturated fat. Approx. 0.0g saturated fat in entire recipe.
• Carbohydrates: High 90.8% of calories from carbs. Approx. 1.2g carbs in entire recipe.
• Sugar: Low 2.4% of calories from sugar. Approx. 0.0g sugar in entire recipe.
• Protein: Low 16.7% of calories from protein. Approx. 0.2g protein in entire recipe.
• Cholesterol: Low This recipe contains 0.0mg of cholesterol.
• Sodium: Low This recipe contains 0.6mg of sodium.
• Dietary fiber: High This recipe contains 0.2g of fiber.