Caesar Chicken Pizza

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1/2 cup Caesar Vinaigrette (see "Sauces & Dressings")

2 tablespoons Chili Oil (see "Sauces & Dressings")

1/4 cup Oven Dried Tomatoes (see "Sauces & Dressings")

2 cups shredded mozzarella cheese

2 cups shredded Fontina cheese

2 teaspoons chopped fresh thyme leaves

2 teaspoons chopped fresh oregano leaves

2 tablespoons freshly grated Parmesan cheese

10 ounces romaine lettuce, cut into chiffonade strips (see "Cooking Tips")

Kosher salt

Freshly ground black pepper

1/2 ounce freshly shaved Parmesan

Whole Wheat Pizza Dough (see separate recipe under "Pizza")

1 1/4 pounds skinned and bones uncooked chicken, cut into cubes to make 4 cups

1/2 cup extra-virgin olive oil, plus 1 tablespoon

3 1/2 tablespoons fresh lime juice

2 large jalape´┐Żo peppers, seeded and minced

1 garlic clove, minced

Pinch chopped fresh cilantro

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