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Good Soup. Of The Pumpkin Ginger Variety.

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Talk of Tomatoes
Related tags
soups gluten free nut free rosh hashanah lunch

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Ingredients

3 T butter

2/3 cup chopped onion

8 ounces cubed butternut squash

2 cloves garlic, minced

1/2 tsp ground ginger

1/4 tsp nutmeg

1/8 tsp cloves

1/8 tsp cardamom

3 cups chicken broth

2/3 cup canned pumpkin

2/3 cup carrots

2 T brown sugar

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